Dunkin Stromboli

Stromboli....All Of Your Favorite Meats Rolled Together To Make A Winner Winner Stromboli Dinner.

This recipe contains puff pastry, deli ham (black forest), deli roast beef, deli turkey breast, bacon, cheese (shredded), eggs, water

2 Servings servings

Prep time:

Cook time:

Ingredients:

• 1 - Sheet Puff Pastry (thawed)
• 4 - Deli Thin Sliced Black Forest Ham
• 5 - Deli Thin Sliced Roast Beef
• 3 - Deli Thin Sliced Roasted Cajun Turkey Breast
• 5 Slices - Bacon (cooked)
• 1/4 C. - Shredded Pizza Blend Cheese
• 1 - Egg
• 1 Tbs. - Water

Instructions:

• 1. Lay down a sheet of wax paper or parchment paper onto the counter, unfold the pastry and lay it on top of the paper.
• 2. Top with another section of wax paper; use a rolling pin to just thin the dough slightly and to take the creases out then remove the top sheet of paper and lightly prick the pastry with a fork so it does not rise too much when baking.
• 3. Lay down the ham then top with the roast beef then the turkey and bacon, cover the entire thing with the cheese.
• 4. Use the paper to help roll the pastry into a log, lay the seam side down on a parchment lined baking sheet, mix the egg and water in a small dish then brush the top of the Stromboli.
• 5. Bake in oven for 25 to 30 minutes or until golden brown, this makes enough for 2.
• 6. Slice in half and drizzle with your favorite Alfredo sauce, marinara sauce or eat it as is.