Bolognese

Bolognese

Slow cooked Bolognese sauce is the Grandfather of all Italian Sauces. Your time will be well rewarded with this delicious, rich sauce. Once prepared this sauce freezes well and keeps in the fridge for 1 week.

This recipe contains celery, onions, carrots, garlic, pancetta, veal (ground), pork (ground), cream, sage (fresh), parsley, tomatoes (san marzano), tomato paste, chicken stock, wine (red, dry), bay leaves, crushed red pepper, cheese (parmesan), sea salt, black pepper

8 - 10 Servings

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