Baked Roccan Lamb Rolls

Baked Roccan Lamb Rolls

Baked Roccan Lamb Rolls combines the wonderful Moroccan flavours into an egg roll. Baked not fried for a healthier appetizer.

This recipe contains , egg roll wrappers, lamb (ground), mushrooms (white), ras el hanout, cabbage, carrots (shredded), grapeseed oil, salt, , jam (fig), water, balsamic vinegar (fig), balsamic vinegar (pomegranate)

12 Servings

Prep time:

Cook time:

Ingredients:

Instructions: